TOMATOES with FETA CHEESE and BUFFALO shredded jerky

2 Medium Tomatoes
Dash of sea salt,
ground pepper
1/4 cup of crumbled feta or shredded mozzarella cheese
2 tablespoons chopped pitted ripe olives
1 medium green onion chopped
Sprinkle with Hickory Smoked Shredded Buffalo Jerky


Cut tomatoes in half and arrange on oven proof dish,
mix remaining ingredients, sprinkle over tomatoes... cover and put under preheated broiler for 2 minutes, watch carefully to take out when toasteee brown and melted cheese !

or eat as cold salad ! mmm a healthy meal !

Shredded buffalo is great to put in omelets, potatoes, soups, beans, casseroles.... anything thing you would use bacon in for flavoring! Deeeeeeeeelicioussssssss ! ! !


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Recipe donated by Linda Harvey

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